The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

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Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2686	15913	By Floydm 2 days 5 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	351	2941	By AllyK 3 weeks 2 days ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1691	12608	By Petek 2 days 4 hours ago
No new posts Challenges A forum for bread baking challenges.	1173	10865	By voyager_663rd 2 weeks 2 days ago
No new posts Photos & Photography Baking photos and discussions of food photography	1070	7697	By Umar 2 months 2 weeks ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	346	1975	By albacore 1 week 1 day ago

	Topic	Replies	Last reply
Normal topic	Have rye berries...can I mill my own rye flour? By icantbakeatall 6 years 10 months ago	10	By Anne_dawa 5 years 10 months ago
Hot topic	Artisan loaves with irregular crumb -- Help By LargeMoistLoaf 5 years 10 months ago	16	By MiserDD 5 years 10 months ago
Normal topic	Bread Knife By Bröterich 5 years 10 months ago	14	By FueledByCoffee 5 years 10 months ago
Hot topic	Caution APPLE USERS By DanAyo 5 years 10 months ago	16	By DanAyo 5 years 10 months ago
Normal topic	Carb loading in New York By bread1965 5 years 10 months ago	2	By bread1965 5 years 10 months ago
Normal topic	My annual appeal - give thanks for TFL - 2021 By alfanso 6 years 3 weeks ago	9	By DanAyo 5 years 10 months ago
Normal topic	pilling up stone, no heat improvement, why not? By jenato 5 years 10 months ago	10	By jenato 5 years 10 months ago
Normal topic	When to start counting raising and proofing time? By jenato 5 years 10 months ago	3	By davidg618 5 years 10 months ago
Normal topic	Problems editing in iPad? By DanAyo 5 years 10 months ago	0	n/a
Normal topic	Toast seeds before or after soaking By mutantspace 5 years 10 months ago	5	By mutantspace 5 years 10 months ago
Normal topic	Trouble selecting text with iPad By DanAyo 5 years 11 months ago	9	By DanAyo 5 years 10 months ago
Normal topic	Another flour question By AnnieT 17 years 1 month ago	12	By Luber 5 years 11 months ago
Normal topic	overnight cinnamon rolls baked direct from fridge? By CelesteU 5 years 11 months ago	5	By algebread 5 years 11 months ago
Normal topic	Sourdough Bread Looks Weird By melikeydabread 5 years 11 months ago	5	By FueledByCoffee 5 years 11 months ago
Normal topic	First try dark rye By mahaiku 5 years 11 months ago	2	By mahaiku 5 years 11 months ago
Normal topic	New York Bagels for Sunday breakfast per Ginsberg/Berg By kayakjack 5 years 11 months ago	0	n/a
Hot topic	Spreadsheet Template By Anonymous baker (not verified) 10 years 8 months ago	33	By BobS 5 years 11 months ago
Normal topic	Ezekiel 4:9 Bread Tartine Method By Bammy 5 years 11 months ago	1	By Mini Oven 5 years 11 months ago
Normal topic	French Bread - straight-dough Jeffrey Hamelman recipe By kayakjack 5 years 11 months ago	6	By Riley 5 years 11 months ago
Normal topic	spiral mixer speed By karlstephens 5 years 11 months ago	8	By albacore 5 years 11 months ago
Hot topic	Need help! By Patrick1 5 years 11 months ago	52	By Mini Oven 5 years 11 months ago
Normal topic	Chewy yeast doughnuts \| Help! By Mariana Carvalho 5 years 11 months ago	3	By Mariana Carvalho 5 years 11 months ago
Normal topic	Hydration - baker's percentages By mahaiku 5 years 11 months ago	4	By mahaiku 5 years 11 months ago
Normal topic	Chrystal recipe By Stewart Skiba 5 years 11 months ago	1	By clazar123 5 years 11 months ago
Hot topic	Our sympathies, Floyd By Our Crumb 5 years 11 months ago	27	By pmccool 5 years 11 months ago

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