The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

General

January 3, 2025: The Fresh Loaf is moving! Content posted after 5pm Pacific time today will not be migrated. Learn more...

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Please introduce yourself and give us your feedback on the site!
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A place to discuss wood-fired ovens.
351 2942
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Anything else that you want to post here that doesn't seem to have a home
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A forum for bread baking challenges.
1173 10865
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Baking photos and discussions of food photography
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Got a favorite artisan bakery in your area? Rave about it here.
342 1967
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